Gorse opens with a fresh hit of crisp citrus and smooth coconut, before maturing into a heady wrap of spiced cardamom.
Made with paraffin wax.
Open Mon-Fri 10-18, Saturday 11-17 & Sunday 13-17, we are taking all the necessary precautions to keep our customers & staff safe.
Quality coffee, pastries, toasts & more. Currently open for takeaway Monday-Friday 09-17, Saturday & Sunday 10-17.